Enjoy the brewing tradition in the heart of Brno.

We are a spacious beerhouse with top quality beer and gastronomy from local ingredients.

Lunch

Menu for week 7.9. - 11.9.
MONDAY
Smoked meat soup with pearl barley (1, 9)
1. Baked potatoes with smoked meat, pickled cucumber (3,7)
170,-
2. Saffron risotto, sliced ​​chicken breast with cheese (7)
185,-
3. Beef flank braised in beer with vegetables, mashed potatoes (1, 9)
195,-
4. Tortilla with sliced ​​pork tenderloin, cheddar sauce, lettuce (1,3,7)
225,-
The price includes soup or salad.
TUESDAY
Chicken broth with giblets and vegetables (9)
1. Pea purée, roasted sausage, bread (1)
170,-
2. Roast leg of pork with garlic, steamed rice (1)
185,-
3. Fried chicken wings, French fries, chili dip (1, 3, 7)
195,-
4. Tortilla with sliced ​​pork tenderloin, cheddar sauce, lettuce (1,3,7)
225,-
• The price includes soup or salad.
WEDNESDAY
Cauliflower soup (1,7)
1. Butter-infused patty, mashed potatoes (1,3,7)
170,-
2. Tagliatelle with tomatoes, olives, chicken, and cheese (1, 3, 7)
185,-
3. Coq au vin, bacon dumpling (1, 3, 7, 9)
195,-
4. Tortilla with sliced ​​pork tenderloin, cheddar sauce, lettuce (1,3,7)
225,-
• The price includes soup or salad.
THURSDAY
Beef broth with meat and noodles (1,3,9)
1. Potato dumpling with fried lard, stewed cabbage (1)
170,-
2. Pork chop, roasted potatoes, roasted garlic sauce (7)
185,-
3. Grilled Hermelín cheese, salad, cranberry dip, toast (1, 3, 7)
195,-
4. Tortilla with sliced ​​pork tenderloin, cheddar sauce, lettuce (1,3,7)
225,-
• The price includes soup or salad.
FRIDAY
Bean soup (1, 9)
1. Fried button mushrooms, boiled potatoes (1, 3, 7)
170,-
2. Roasted chicken leg with butter, steamed rice (7)
185,-
3. Beef tenderloin in cream sauce, bread dumplings (1,3,7,9,10)
195,-
4. Tortilla with sliced ​​pork tenderloin, cheddar sauce, lettuce (1,3,7)
225,-
• The price includes soup or salad.

Beer

On tap  you will always find a perfectly tuned 11% tank lager from Dalešice brewery, which will dazzle every classic. Poupě beer uses many years of technological experience  from Dalešice, but at the same time brings extravagant, fresh flavors and beer styles with good drinkability. We take care to use quality fresh ingredients. Our goal is to open up new horizons of the beer world to customers with a first-class guarantee quality.

ON TAP
Rye IPA 13% (Poupě)
A top-fermented pale beer in the West Coast IPA style, featuring a grist where a portion of the barley malt is replaced by rye malt. The rye malt imparts a rougher malty character and pronounced bready notes, complemented by medium-to-high bitterness. The aroma is resinous and fruity, derived from the hops used.
69,- / 89,-
Gose 10% Citronová tráva (Poupě)
Gose is an ancient German style of top-fermented, sour beer. Our Gose is infused with the aromas of lemongrass, juniper, and coriander. The result is a delightfully aromatic, light, and refreshing beer.
75,- / 95,-
Ejlík 5%, marakuja (Poupě)
A light version of top-fermented beer, which, thanks to its low alcohol content, is an ideal thirst-quenching companion. A very refreshing beer with the taste and aroma of exotic passion fruit, complemented by the hop line of the Talus variety.
65,- / 0,4 l
NILIO - NEALKO (Nilio)
69,- / 0,4 l
Osvald 10% (Dalešice)
Light draft beer 10%, which is hopped with then Czech hops, the varieteies of which are commonly grown across Czech and Moravian hop farms.
51,- / 65,-
Hořká 12% (Dalešice)
A high dose of purely Žatec hops gives this beer a bitterness that is balanced by a full malt body.
56,- / 69,-
Poupětův Američan 11% (Poupě)
A fresh straw-colored American Pale Ale with balanced bitterness, suitable for a long evening.
65,- / 87,-
Dalešická tanková 11% (Dalešice)
The flagship of the Dalešice brewery. Its characterized by the balanced full flavor of Moravian humn malt ant the gentle bitterness of aromatic Žatec hops.
51,- / 65,-

Charcoal grill and afternoon offer

The meat rests in the larder, embers are glowing in the grill and we´re sharpening the knives. During the week the grill and afternoon offer start at 16:00, on saturday at 10:00.

Rib eye steak (350g)
690 Kč
Beef Flank steak (250g)
450 Kč
Striploin - low rib steak (300g) - BÝKÁRNA
660 Kč
Pork tenderloin (250g)
220 Kč
Durock pork neck steak (250g)
195 Kč
Chicken thigh steak 200g
195 Kč
Grilled Camembert type cheese, cranberries, salad and fresh bread
185 Kč
Burger (double) with matured beef (150g/300g), vegetables, bacon, bbq, cheddar sauce
280 Kč / 360 Kč
Hot-dog with pulled beef, onion, coleslaw, BBQ, cheddar sauce (150g)
280 Kč
Traditional beef tartare 100g, fried bread 4pcs
280 Kč
Creamy bean soup with chili flakes (300ml)
75 Kč
Slow roasted pork belly 100g
85 Kč
chicken wings sweet-chilli (100g)
75 Kč
Roasted BBQ pork ribs (100g)
85 Kč
Pulled beef 100g
105 Kč
Loaded fries with pulled beef, mayo, cheddar sce and Jalapeños
280 Kč
Smoked pork knuckle, grilled with malt sauce, bread and sterilized vegetables
340 Kč

Butchery

Porchetta, black pudding, smoked bacon, sausages or pork rinds... Our butchers can offer you pig slaughter specialities all year round.

Canapes

What would you like to try? How about a bit of everything.  Share a plate of our bite-sized delicacies with your friends.

Are you looking for the right place for your event?

You don't have to search anymore. We offer a wide range of options for your event. Want a little celebration? Book one of our three separate lounges for 40 people. Are you planning a big corporate event? We offer a unique connection of a beer hall with a concert hall with a capacity of 1,500 people. And if you're looking for something just in between, we'll close our beer hall for you. In addition to all this, we will prepare a banquet from A to Z that you and all the participants of your event will remember for a long time. We are able to prepare everything from classics to gastronomic experiences in the form of a steak tasting under the guidance of our chef.

More info:

+420 730 151 903provozni.poupe@pivovar-dalesice.cz